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Vibrant Breakfast Plate with Smoked Salmon, Egg & Fresh Fruit

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Ingredients

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Ingredients

Here’s what you’ll need for this fresh, flavorful breakfast plate:

  • 1 large egg

  • 2–3 slices of smoked salmon

  • ½ avocado, diced

  • ½ cup fresh strawberries, sliced

  • ½ cup fresh blueberries

  • ½ cup fresh orange segments

  • 1 slice of whole-grain or sourdough bread (optional, for toasting)

  • 1 tablespoon olive oil

  • Pinch of salt and pepper

  • Optional: fresh herbs (dill or parsley), lemon wedge

Instructions

Step-by-Step Step 1: Prep the Produce

Start by washing and slicing your fresh strawberries, blueberries, and orange segments. Dice the avocado just before assembling to keep it fresh and green.

Step 2: Toast the Bread

Toast your whole-grain or sourdough bread slice to golden perfection. Drizzle with a touch of olive oil for added flavor.

Step 3: Cook the Egg

Heat a non-stick skillet over medium heat and add a few drops of olive oil. Crack in the egg and cook to your preferred doneness—sunny side up, over-easy, or even poached for a touch of elegance.

Step 4: Plate the Smoked Salmon

On a large plate, gently arrange the smoked salmon slices in a slightly folded fashion for a beautiful presentation.

Step 5: Assemble the Plate

Arrange the fresh fruits in vibrant clusters around the smoked salmon. Add the diced avocado and place the cooked egg front and center. Finally, nestle the toasted bread slice to the side.

Step 6: Garnish and Season

Season with a pinch of salt and pepper, and sprinkle fresh dill or parsley over the top. Squeeze a lemon wedge for a bright finishing touch.

Notes

Cooking Note

• Use the freshest smoked salmon you can find—thin, silky slices are ideal for this plate.
• Feel free to poach the egg for a luxurious touch—it pairs beautifully with the creamy avocado.
• The vibrant fruit colors make the dish as visually appealing as it is delicious.

Nutrition

Find it online: https://www.homeydishes.com/vibrant-breakfast-plate-with-smoked-salmon-egg-fresh-fruit/