Creamy 30-Minute Sour Cream Chicken Skillet Your Family Will Crave
Rich, creamy, and packed with easy weeknight flavor power!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- Salt & pepper to taste
- 1/2 tsp paprika
- 2 tbsp olive oil
- 1 large yellow onion, thinly sliced
- 2 cloves garlic, minced
- 1 cup sour cream
- 1/2 cup chicken broth
- 1 tsp onion powder
- 1 tbsp fresh parsley, chopped (plus more for garnish)
Instructions
- Season chicken with salt, pepper, and paprika. Sear in hot olive oil over medium-high heat, 4–5 minutes per side, until golden brown.
- In the same pan, add sliced onions and cook until soft and golden. Add garlic and cook 1 minute.
- Reduce heat and stir in sour cream, chicken broth, onion powder, and parsley.
- Return chicken to the skillet, nestling it into the sauce and onions. Cover and simmer 8–10 minutes until cooked through.
- Spoon sauce and onions over the chicken, top with fresh parsley, and serve hot.
Notes
- Use full-fat sour cream for best results.
- Adjust seasoning to taste.
- Serve with rice or mashed potatoes.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 380
- Sugar: 4g
- Sodium: 320mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 33g
- Cholesterol: 115mg
Find it online: https://www.homeydishes.com/sour-cream-chicken-skillet-recipe/