S’mores Cookies: Discover the Ultimate Campfire Treat!
S’mores Cookies are your favorite campfire snack transformed into delicious cookies, featuring gooey marshmallows, chocolate chips, and crushed graham crackers.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 20 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- ¾ cup brown sugar
- ½ cup granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2½ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 1½ cups semi-sweet chocolate chips
- 1 cup crushed graham crackers
- 1½ cups mini marshmallows
- Optional: chocolate chunks or Hershey’s squares for stuffing
Instructions
- Cream the Cookie Dough: Beat butter and sugars until light and fluffy. Add eggs and vanilla, then beat again. Stir in flour, baking soda, and salt.
- Add the Campfire Flavors: Gently fold in chocolate chips, crushed graham crackers, and mini marshmallows.
- Scoop & Stuff: Scoop 2 tbsp of dough per cookie. Flatten slightly, add a few mini marshmallows or a chunk of chocolate inside, and top with more dough.
- Bake ‘Em Good: Bake at 350°F (175°C) for 10–12 minutes until edges are golden and centers look just set. Let cool for 5 mins.
- Serve & Devour: Serve warm for that ultimate chocolate pull moment and campfire cookie goodness.
Notes
- Best enjoyed with cold milk or straight off the tray.
- Store in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 210
- Protein: 2g