Savory Breakfast Toast Duo
This Breakfast Shrimp Toast features a gourmet-style toast duo: scrambled egg and sausage on one slice, and creamy avocado with sautéed shrimp on the other. Perfect for brunch or a hearty morning start.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 breakfast toasts 1x
- Category: Breakfast
- Method: Pan-Fried + Toasted
- Cuisine: Brunch
Ingredients
2 slices of thick-cut bread, toasted
2 eggs, scrambled
1/4 cup shredded cheese (cheddar or American)
4–5 breakfast sausage links, sliced and browned
1 ripe avocado, mashed
6–8 shrimp, peeled and sautéed
Salt and black pepper to taste
Olive oil or butter for cooking
Red pepper flakes (optional)
Dried parsley for garnish
Instructions
1. Toast the bread until golden or pan-toast with butter.
2. Scramble eggs with butter, fold in cheese, season with salt and pepper.
3. Brown sausage slices in a skillet until crispy.
4. Mash avocado and season with salt, pepper, and optional lemon juice.
5. Sauté shrimp in oil with salt, pepper, and garlic powder until opaque.
6. Assemble one toast with scrambled eggs and sausage; the other with avocado mash and shrimp.
7. Sprinkle red pepper flakes and dried parsley over shrimp toast and serve warm.
Notes
Toast just before serving to avoid sogginess.
Use fresh shrimp and ripe avocado for best flavor.
Low heat is key for soft scrambled eggs.
Customize with bacon, smoked salmon, or poached egg if desired.
Nutrition
- Serving Size: 1 toast
- Calories: 420
- Sugar: 3g
- Sodium: 620mg
- Fat: 26g
- Saturated Fat: 8g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 215mg
Find it online: https://www.homeydishes.com/savory-breakfast-toast-duo/