Pepperoni Pizza Breadsticks are the ultimate snack delight!
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Pepperoni Pizza Breadsticks are the ultimate cheesy pizza snack everyone goes crazy for!
- Author: Caroline Jones
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 1 can refrigerated pizza dough
- 1 cup shredded mozzarella cheese
- 1/2 cup pizza sauce
- 20–25 slices pepperoni
- 2 tbsp butter, melted
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 2 tbsp grated Parmesan cheese
- Fresh parsley, chopped
- Roll out pizza dough and cut into rectangles. Spread pizza sauce evenly on the dough.
- Sprinkle mozzarella cheese and layer pepperoni slices on top.
- Roll each piece tightly into sticks and place seam-side down.
- Mix melted butter with garlic powder and Italian seasoning, then brush over the rolls. Sprinkle Parmesan cheese on top.
- Bake at 375°F (190°C) for 12–15 minutes until golden brown and serve warm.
Notes
- Perfect for game day snacks.
- Can be served with extra pizza sauce for dipping.
- Customize with other toppings like olives or bell peppers.
Nutrition
- Serving Size: 1 breadstick
- Calories: 420
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg