Decadent Peppermint Oreo Truffles You Must Try Today
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Easy no-bake holiday dessert with rich chocolate and refreshing peppermint flavors.
- Author: Caroline Jones
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 50 minutes
- Yield: 24 truffles 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 package (14 oz) Oreo cookies
- 8 oz cream cheese, softened
- 1/2 tsp peppermint extract
- 12 oz chocolate chips (milk or semi-sweet), melted
- Crushed peppermint candies (for topping)
- Optional: drizzle of melted white chocolate for decoration
- Crush the Oreos in a food processor into fine crumbs.
- Mix crushed Oreos with softened cream cheese and peppermint extract until smooth.
- Scoop mixture into 1-inch balls, roll smooth, and place on a lined tray. Chill for 20–30 minutes.
- Dip each truffle into melted chocolate, tapping off the excess. Sprinkle crushed peppermint on top.
- Drizzle with melted white chocolate if desired and chill until firm.
Notes
- Store in an airtight container in the refrigerator.
- Perfect for gifting or holiday parties.
Nutrition
- Serving Size: 1 truffle
- Calories: 160
- Sugar: 12g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg