Peppermint Chocolate Lasagna: 5-Layer Holiday Magic Dessert
A no-bake holiday dessert featuring layers of chocolate, peppermint, and cream. Perfect for Christmas gatherings and festive occasions.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 36 Oreo cookies (crushed into fine crumbs)
- 6 tbsp unsalted butter, melted
- 1 (8 oz) block cream cheese, softened
- 1 cup powdered sugar
- 1 tsp peppermint extract
- 2 tbsp milk
- 1 (8 oz) tub whipped topping (like Cool Whip), thawed
- 1 (3.9 oz) box instant chocolate pudding mix
- 1 (3.4 oz) box instant white chocolate or vanilla pudding mix
- 3 cups cold milk (divided)
- Crushed peppermint candies or candy canes (for topping)
- Extra whipped cream (for decorating, optional)
Instructions
- Mix crushed Oreos and melted butter, then press into a 9×13″ pan.
- Beat cream cheese, powdered sugar, peppermint extract, and 2 tbsp milk until fluffy. Fold in whipped topping and spread over the crust.
- Whisk chocolate pudding mix with 1.5 cups cold milk until thick, then layer it over the cream cheese mix.
- Whisk white chocolate pudding with 1.5 cups milk, then spread gently on top.
- Spread remaining whipped topping, sprinkle with crushed peppermint candies, and pipe swirls of whipped cream if desired. Chill for at least 4 hours.
Notes
- Chill for at least 4 hours for best results.
- Use crushed candy canes for a festive touch.
- Store leftovers in the refrigerator.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 25g
- Sodium: 280mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Find it online: https://www.homeydishes.com/peppermint-chocolate-lasagna-recipe/