12-Minute Peppermint Bark Cinnamon Rolls Bliss
A festive holiday dessert combining cinnamon rolls with peppermint bark flavors for a quick, crowd-pleasing treat.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: 6 rolls 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package refrigerated cinnamon roll dough (with icing)
- 1/2 cup crushed peppermint candies
- 1/2 cup mini chocolate chips
- 2 tbsp unsweetened cocoa powder
- 2 tbsp brown sugar
- 1/2 tsp peppermint extract (optional)
- 1 tbsp melted butter
- Fresh mint leaves (optional garnish)
Instructions
- Unroll cinnamon roll dough slightly to spread filling
- Mix cocoa powder, brown sugar, melted butter, and peppermint extract
- Spread filling over dough and add chocolate chips plus half the peppermint
- Roll up dough and place in greased baking dish
- Bake for 15-18 minutes until golden
- Top with icing, remaining peppermint, and chocolate chips
Notes
- Store-bought dough makes this recipe quick
- Peppermint extract boosts flavor if desired
- Best served warm
Nutrition
- Serving Size: 1 roll
- Calories: 340
- Sugar: 28g
- Sodium: 420mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg