Description
Welcome to a culinary adventure that combines the best of both worlds—pizza and tortellini! This Hearty Meat Lovers Pizza Tortellini is not just a meal; it’s an experience. It will leave your taste buds dancing with joy.
Ingredients
Scale
- 12 oz tortellini pasta
- 1/2 lb Italian ground sausage
- 1/2 medium yellow onion (diced)
- 1 lb ground beef
- 1 tbsp olive oil
- 2 cups shredded mozzarella cheese
- 1/2 cup cooked (chopped bacon)
- 1 tbsp minced garlic
- 1 tsp Italian seasoning
- Sliced pepperoni (as desired)
- 24 oz pizza sauce
Instructions
1️⃣ Cook the Tortellini:
- Boil the tortellini in salted water according to package instructions. Drain and set aside.
2️⃣ Cook the Meats:
- Heat olive oil in a large skillet over medium heat. Add the ground sausage and ground beef. Cook, breaking apart with a spoon, until browned and cooked through.
- Add diced onion and cook for 3-4 minutes until softened. Stir in minced garlic and Italian seasoning, cooking for another minute.
3️⃣ Add the Sauce and Bacon:
- Stir in the pizza sauce and cooked bacon. Simmer for 5 minutes to blend the flavors.
4️⃣ Combine with Tortellini:
- Add the cooked tortellini to the meat sauce and toss to coat evenly.
5️⃣ Assemble and Bake:
- Preheat the oven to 375°F (190°C). Transfer the tortellini mixture to a baking dish.
- Sprinkle mozzarella cheese over the top and layer with sliced pepperoni.
- Bake for 10-15 minutes, or until the cheese is melted and bubbly.
6️⃣ Serve:
- Serve hot and enjoy this hearty, pizza-inspired pasta dish!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Cuisine: American
Nutrition
- Calories: 450