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30-Minute Honey Garlic Sausage Bake – Irresistibly Easy Dinner

Honey Garlic Sausage Bake
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A quick and flavorful sheet pan dinner with honey garlic glazed sausage and roasted vegetables.

Ingredients

Scale
  • 14 oz smoked sausage or kielbasa, sliced into rounds
  • 2 cups butternut squash, peeled and cubed
  • 2 cups broccoli florets
  • 1 small yellow onion, chopped
  • 2 tbsp olive oil
  • 2 tbsp honey
  • 2 garlic cloves, minced
  • 1 tbsp soy sauce
  • 1 tsp smoked paprika
  • Salt and cracked black pepper, to taste
  • Fresh chopped parsley, for garnish (optional)

Instructions

  1. Preheat oven to 400°F (200°C). Toss sausage, butternut squash, broccoli, and onions on a large sheet pan.
  2. In a small bowl, whisk together olive oil, honey, garlic, soy sauce, smoked paprika, salt, and pepper.
  3. Pour the sauce over the sausage and veggies. Toss to coat, then spread evenly on the pan.
  4. Roast for 25–30 minutes, stirring once halfway.
  5. Garnish with fresh parsley and serve warm.

Notes

  • For a heartier meal, serve over rice or quinoa.
  • Leftovers can be stored in an airtight container for up to 3 days.

Nutrition

Find it online: https://www.homeydishes.com/honey-garlic-sausage-bake-recipe/