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3-Ingredient Holiday Cookie Bars for Effortless Cheer

Holiday Cookie Bars

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Your new go-to easy holiday dessert and the best festive crowd-pleaser!

Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1 cup unsalted butter, melted
  • 1 cup packed brown sugar
  • 1/2 cup granized sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 1/2 tsp salt
  • 1 tsp baking soda
  • 1 cup red & green M&M’s (plus extra for topping)
  • 1/2 cup chocolate chips
  • 1/4 cup Christmas sprinkles

Instructions

  1. Combine melted butter, brown sugar, and granulated sugar until smooth.
  2. Whisk in eggs and vanilla to create a glossy cookie base.
  3. Add flour, salt, and baking soda. Mix until a thick dough forms.
  4. Stir in M&M’s, chocolate chips, and sprinkles.
  5. Spread dough into a greased 9×13 pan, top with extra M&M’s, and bake at 350°F (175°C) for 22–25 minutes until the edges set but the center stays soft.

Notes

  • Store in an airtight container for up to 5 days.
  • For extra festive look, add more sprinkles before baking.

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