“5-Ingredient Grinch Cookies – Easy & Magical Holiday Treat”
A fun, festive easy holiday bake that delivers the best soft chewy cookie vibe ever!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 18 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box vanilla cake mix
- 1/2 cup vegetable oil
- 2 large eggs
- 1 tsp vanilla extract
- Green food coloring
- Powdered sugar (for dusting)
- Red candy hearts
Instructions
- Mix the Dough: Combine cake mix, eggs, oil, vanilla, and green food coloring for an easy cookie win and that vibrant holiday look.
- Shape the Cookies: Roll dough into balls and lightly flatten for a quick baking hack and perfect soft-cookie texture.
- Add the Heart: Press a red candy heart gently into the center for a cute Grinch theme and fun festive detail.
- Bake Until Soft: Bake at 350°F (175°C) for 8–10 minutes for an easy party favorite and chewy cookie goodness.
- Dust with Powdered Sugar: Sprinkle lightly after cooling for that snowy holiday finish and extra sweet touch.
Notes
- Store in an airtight container for freshness.
- Adjust food coloring for desired green shade.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg