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27 Crispy Garlic Parmesan Shrimp Bites in 30 Minutes

Garlic Parmesan Shrimp Bites

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Crispy Garlic Parmesan Shrimp Bites are a quick and delicious appetizer or main dish. These golden shrimp are coated in a crunchy Parmesan breadcrumb mixture and cooked to perfection.

Ingredients

Scale
  • lbs large shrimp, peeled and deveined
  • 2 tbsp olive oil
  • 2 tbsp unsalted butter, melted
  • 4 garlic cloves, minced
  • 1 cup panko breadcrumbs
  • ½ cup grated Parmesan cheese
  • 1 tsp Italian seasoning
  • 1 tsp paprika
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • Salt and freshly cracked black pepper, to taste
  • 2 tbsp fresh parsley, finely chopped
  • Lemon wedges, for serving

Instructions

  1. Pat the shrimp dry and toss with olive oil, melted butter, garlic, paprika, garlic powder, onion powder, salt, and pepper.
  2. Combine panko breadcrumbs, Parmesan cheese, Italian seasoning, and parsley in a bowl. Coat each shrimp evenly.
  3. Arrange shrimp in a single layer in an air fryer at 400°F (200°C) for 8–10 minutes, or bake at 425°F (220°C) for 12–15 minutes, flipping halfway.
  4. Drizzle hot shrimp with extra melted garlic butter and sprinkle with additional Parmesan and parsley.
  5. Serve immediately with lemon wedges, garlic aioli, ranch, or marinara.

Notes

  • Use fresh shrimp for best results.
  • Pat shrimp dry thoroughly to ensure crispiness.
  • Adjust cooking time based on shrimp size.

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