Garlic Parmesan Salmon: A Delightful Easy Recipe!
A delightful and easy recipe for garlic parmesan salmon that is rich in flavor and quick to prepare.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 4 salmon fillets
- 3 garlic cloves
- 1/2 cup parmesan cheese
- 2 tbsp butter
- 1 tbsp olive oil
- Fresh dill
- Lemon juice
- Salt & pepper
- Italian seasoning
Instructions
- Preheat oven to 400°F (200°C).
- Place salmon fillets on a lined baking tray.
- Mix melted butter, olive oil, garlic, parmesan, lemon juice, and Italian seasoning.
- Spread mixture generously over salmon.
- Bake for 12–15 minutes until flaky, tender, and golden on top.
- Garnish with fresh dill and serve warm for a rich buttery seafood experience.
Notes
- For extra flavor, use fresh garlic instead of garlic powder.
- Adjust the amount of parmesan cheese according to your preference.
- Serve with a side of vegetables or a salad for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 0g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 70mg
Find it online: https://www.homeydishes.com/garlic-parmesan-salmon-easy-recipe/