20-Minute Garlic Bread Grilled Cheese – A Cheesy Dream
A cheesy garlic bread sandwich that combines crispy grilled cheese with bold garlic flavors for an ultimate comfort food experience.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 2 servings 1x
- Category: Sandwich
- Method: Grilling
- Cuisine: Italian-American
- Diet: Vegetarian
Ingredients
Scale
- 4 slices thick-cut Italian or sourdough bread
- 4 tablespoons unsalted butter, softened
- 3 cloves garlic, finely minced
- 1 tablespoon fresh parsley, chopped
- ½ teaspoon Italian seasoning
- 1½ cups shredded mozzarella cheese
- ½ cup shredded cheddar cheese
- 2 tablespoons grated Parmesan
- Pinch of salt
Instructions
- Make the garlic butter spread by mixing softened butter, minced garlic, parsley, Italian seasoning, Parmesan, and a pinch of salt.
- Spread the garlic butter generously on one side of each bread slice.
- Flip the slices and pile mozzarella and cheddar onto the unbuttered sides. Top with another slice, buttered side facing out.
- Heat a skillet over medium-low and cook sandwiches for 3–4 minutes per side until golden brown and cheese melts.
- Let rest for 1–2 minutes, then slice and serve hot.
Notes
- Use fresh garlic for the best flavor.
- Press lightly with a spatula for extra crispiness.
- Let the sandwich rest before slicing to prevent cheese from spilling out.
Nutrition
- Serving Size: 1 sandwich
- Calories: 520
- Sugar: 2g
- Sodium: 750mg
- Fat: 32g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 85mg
Find it online: https://www.homeydishes.com/garlic-bread-grilled-cheese-recipe/