Print

Creamy Cajun Shrimp and Chicken Pasta: A Flavor-Packed Dish

Creamy Cajun Shrimp Pasta
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Welcome to the world of bold flavors with this Creamy Cajun Shrimp Pasta! Succulent shrimp and tender chicken come together in a rich, spicy Cajun sauce, creating a dish that’s more than just a meal—it’s a true feast for your taste buds.

Ingredients

Scale

For the Protein:

  • ½ lb shrimp (peeled & deveined)
  • 1 chicken breast (diced)
  • 1 tbsp olive oil
  • 1 tsp Cajun seasoning
  • ½ tsp garlic powder
  • ½ tsp smoked paprika
  • ½ tsp salt

For the Pasta & Sauce:

  • 8 oz pasta (fusilli, penne, or fettuccine)
  • 2 tbsp butter
  • 3 cloves garlic (minced)
  • 1 cup heavy cream
  • ½ cup chicken broth
  • ½ cup grated Parmesan cheese
  • 1 tsp Cajun seasoning
  • ½ tsp smoked paprika
  • ¼ tsp black pepper
  • ¼ tsp crushed red pepper flakes (optional for extra heat)
  • Fresh parsley for garnish

Instructions

1️⃣ Cook the Pasta:

  1. Bring a large pot of salted water to a boil.
  2. Cook the pasta according to package instructions until al dente. Drain and set aside.

2️⃣ Season & Cook the Protein:

  1. In a bowl, toss shrimp and chicken with Cajun seasoning, garlic powder, smoked paprika, and salt.
  2. Heat olive oil in a large skillet over medium-high heat.
  3. Cook the chicken for 5-6 minutes until fully cooked. Remove and set aside.
  4. In the same pan, cook shrimp for 2 minutes per side until pink and slightly crispy. Remove and set aside.

3️⃣ Make the Creamy Cajun Sauce:

  1. In the same skillet, melt butter and sauté minced garlic until fragrant (about 1 minute).
  2. Pour in the heavy cream and chicken broth, stirring well.
  3. Add Parmesan cheese, Cajun seasoning, smoked paprika, black pepper, and red pepper flakes.
  4. Stir continuously until the sauce thickens (about 3-4 minutes).

4️⃣ Combine Everything:

  1. Add the cooked pasta, chicken, and shrimp to the sauce. Toss well to coat everything in the creamy Cajun goodness.

5️⃣ Serve & Garnish:

  1. Garnish with fresh parsley and an extra sprinkle of Parmesan.
  2. Serve hot and enjoy this creamy, spicy delight!

Nutrition

Find it online: https://www.homeydishes.com/creamy-cajun-shrimp-pasta/