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Irresistible Cranberry Pistachio Cheese Log in 15 Minutes

Cranberry Pistachio Cheese Log

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A flavorful holiday appetizer with a creamy cheese base, sweet cranberries, and crunchy pistachios.

Ingredients

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  • 8 oz cream cheese, softened
  • 4 oz goat cheese
  • 1/2 cup dried cranberries, chopped
  • 1/3 cup roasted pistachios, chopped
  • 2 tbsp fresh parsley, finely chopped
  • 1 tsp honey (optional)
  • Crackers, crostini, or apple slices (for serving)

Instructions

  1. Mix cream cheese and goat cheese until smooth.
  2. Fold in chopped cranberries, half the pistachios, parsley, and honey.
  3. Shape the mixture into a log using plastic wrap and chill for 1 hour.
  4. Roll the chilled log in remaining pistachios, cranberries, and parsley.
  5. Serve with crackers, crostini, or apple slices.

Notes

  • For a tangier taste, use feta instead of goat cheese.
  • Chilling ensures a firm texture for easy slicing.
  • Make ahead for quick assembly before serving.

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