Irresistible 20-Minute Chocolate S’mores Roll-Ups Recipe
Easy no-bake dessert with chocolate and marshmallows inspired by campfire s’mores.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 3 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 slices soft white sandwich bread (crusts removed)
- 1 cup mini marshmallows
- 1/2 cup chocolate chips or chocolate hazelnut spread
- 2 tablespoons melted butter
- 1/3 cup graham cracker crumbs
- 2 tablespoons granulated sugar
- 1 teaspoon cinnamon
- Extra melted chocolate for drizzle
- Powdered sugar for dusting
Instructions
- Flatten bread slices with a rolling pin until thin.
- Spread chocolate and add marshmallows in the center.
- Roll each slice tightly and seal edges.
- Dip rolls in melted butter, then coat with graham cracker crumbs, sugar, and cinnamon.
- Toast in a skillet for 2–3 minutes per side until golden brown.
- Drizzle with melted chocolate and dust with powdered sugar. Serve warm.
Notes
- Use fresh bread for easy rolling.
- Serve immediately for the best gooey texture.
- Adjust marshmallow quantity for preferred sweetness.
Nutrition
- Serving Size: 1 roll-up
- Calories: 410
- Sugar: 28g
- Sodium: 220mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://www.homeydishes.com/chocolate-smores-roll-ups-recipe/