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Cheesy Baked Chicken Squares: Your New Favorite Comfort Dish!

Cheesy Baked Chicken Squares

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Juicy, cheesy, golden and pure comfort baked to perfection!

Ingredients

Scale
  • 500 g ground chicken
  • 1 large egg
  • ½ cup milk
  • ½ cup breadcrumbs
  • ½ cup grated Parmesan
  • 1 cup shredded mozzarella or cheddar
  • 2 garlic cloves, minced
  • 1 teaspoon paprika
  • 1 teaspoon onion powder
  • Salt and black pepper, to taste
  • ½ cup chicken broth
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Preheat oven to 190°C (375°F). Lightly grease a square baking dish.
  2. In a bowl, combine ground chicken, egg, milk, breadcrumbs, Parmesan, garlic, paprika, onion powder, salt, and pepper. Mix gently until just combined.
  3. Press the mixture evenly into the prepared dish and smooth the surface.
  4. Carefully pour chicken broth around the edges to keep the chicken moist.
  5. Bake uncovered for 30 minutes.
  6. Remove from oven, sprinkle generously with shredded mozzarella or cheddar.
  7. Return to oven and bake 12–15 minutes until cheese is melted, bubbly, and lightly golden.
  8. Let rest 10 minutes, slice into squares, garnish with parsley, and serve warm.

Notes

  • Serve with mashed potatoes or buttered rice
  • Pair with steamed broccoli or green beans
  • Drizzle with garlic cream or mushroom sauce
  • Don’t overmix the chicken to keep it tender
  • Use freshly shredded cheese for best melting
  • Rest before slicing for clean, juicy squares

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