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Irresistible Cheeseburger Pretzel Bites Ready in 30 Minutes

Cheeseburger Pretzel Bites

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Epic cheesy stuffed bites perfect for your next party snack win!

Ingredients

Scale
  • 1 lb lean ground beef
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • Salt & pepper to taste
  • 1 ½ cups shredded cheddar cheese
  • 1 can refrigerated pizza dough (or pretzel dough, if available)
  • ¼ cup chopped pickles or jalapeños (optional, for flavor boost)
  • 6 cups water + ¼ cup baking soda (for pretzel bath)
  • 2 tbsp melted butter
  • Coarse salt (for topping)

Instructions

  1. Brown ground beef in a skillet with onion powder, garlic powder, salt, and pepper. Drain excess grease.
  2. Cut dough into 12 equal squares. Add a spoonful of beef and a pinch of cheddar to the center of each. Fold and pinch to seal into a ball.
  3. Bring water and baking soda to a boil. Carefully dip each dough ball for 30 seconds.
  4. Place dipped bombs on a parchment-lined baking sheet. Brush with melted butter and sprinkle with coarse salt. Bake at 425°F for 12–15 minutes until deep golden brown.
  5. Let cool slightly, then serve.

Notes

  • Optional pickles or jalapeños add extra flavor.
  • Use pretzel dough for a more authentic pretzel taste.

Nutrition