The ultimate cozy comfort sandwich you’ll crave nonstop! A sweet and savory grilled cheese with melty gouda, fresh apple slices, and aromatic sage butter.
Author:Caroline Jones
Prep Time:10 minutes
Cook Time:10 minutes
Total Time:20 minutes
Yield:2 servings 1x
Category:Sandwich
Method:Grilling
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
4 slices sourdough bread
6–8 slices gouda cheese
1 apple, thinly sliced
2 tbsp butter, softened
4–6 fresh sage leaves
1 tsp honey (optional)
Pinch of salt & black pepper
Instructions
Make the Sage Butter: Melt butter with chopped sage until fragrant.
Assemble the Sandwich: Layer gouda, apple slices, and optional honey between bread.
Butter the Bread: Spread sage butter on the outside of each slice.
Grill to Perfection: Cook on medium heat until bread is golden and cheese melts.
Serve & Enjoy: Slice and serve warm with extra sage if desired.
Notes
Use ripe apples for a sweeter flavor.
Adjust cheese quantity to your preference.
For extra crispiness, grill on low heat for longer.