Irresistible Apple Fritter Cake Recipe in Just 45 Minutes
A sweet and cozy apple fritter cake with cinnamon-spiced apples and a sweet glaze.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6–8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 ½ cups sugar
- 2 tsp baking powder
- 1/2 tsp salt
- 2 tsp cinnamon
- 1/2 cup unsalted butter, melted
- 2 eggs
- 1 cup milk
- 2 tsp vanilla extract
- 2 cups apples, peeled & diced
- 1/3 cup brown sugar
- 1 tsp cinnamon
- 1 cup powdered sugar
- 2–3 tbsp milk
- 1/2 tsp vanilla extract
Instructions
- Mix flour, sugar, baking powder, salt, and cinnamon in a bowl.
- Add melted butter, eggs, milk, and vanilla. Stir until smooth.
- Toss diced apples with brown sugar and cinnamon.
- Pour half the batter into a greased baking dish.
- Add apple mixture, then top with remaining batter.
- Bake at 350°F (175°C) for 40–45 minutes.
- Mix glaze ingredients and drizzle over warm cake.
Notes
- Use fresh apples for best texture.
- Let cake cool slightly before glazing.
Nutrition
- Serving Size: 1 slice
- Calories: 380
- Sugar: 45g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg
Find it online: https://www.homeydishes.com/apple-fritter-cake-recipe/